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Outdoor Cooking (The Good Cook Techniques and Recipes Series) (1983)

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Genre: Cookbooks, Food & Wine, Cooking
Publisher: Time-Life Books
Language: English
ISBN-10: 0809429551
ISBN-13: 978-0809429554
Format: PDF

Shows techniques for preparing vegetables, meats, poultry, and fish outdoors and provides recipes for special sauces and marinades.